VENDOR ONLY INFO
Spring All-Member Meeting
Market Director Sarah recorded a recap of discussion points from our all-member meeting held in person on Thursday, April 16th. This is a high-level view of important reminders and best practices. All information on rules & expectations is documented in our rules & regulations document here.
Vendor Resource Links:
Full list of Farmers Market Vendor Resources provided by WSFMA - all your questions in one location!
Food Trucks, Food Permitting, Scales and MORE.
It is the responsibility of each food vendor to know the appropriate permitting & licensing according to the Snohomish County Health Department & WSDA (for processors). There are also important safety regulations to familiarize yourself with.
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Our market is inspected regularly by the Snohomish Health Department and WSDA.
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Please find helpful links below:
Washington State Fire Marshall Food Truck Toolkit
Washington State Fire Marshall Food Truck Inspection Checklist
Washington State Department of Labor & Industries Information
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Snohomish County Health Department - Temporary Food Establishment Information
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WSDA Vendor Scale Requirements & Information
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Marketspread Management Software
The Snohomish Farmers Market software program is Marketspread (formerly FarmSpread.) This is essentially our CRM for vendor management, applications, invoicing & payments and customer facing interfaces. It is each vendors' responsibility to keep profiles updated, manage payments and attendance. Please use the Marketspread learning center library to troubleshoot any issues, it has an easy search feature to help.
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You can view your booth placement by clicking on our public facing vendor map on the market's website.
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